"...a wonderfully tasteful sheep milk cheese that brings a full and complex flavour to the palate and melts nicely in the mouth. Authentic and unique, Paški sir is a pure delight and displays quality in the making, leaving a long and pleasant aftertaste to savour.

A yellowish creamy colour with farmhouse aromas, this cheese has a well-balanced texture, taste, aroma and finish, and is deligtfully tasty "...

The Michelin starred chefs of the International Taste & Quality Institute, Brussels

Awards

• International Taste and Quality Institute Brussels 2010 - 3 Star Superior Taste Award
• World Cheese Awards 2010 UK - The Best New Cheese Trophy
• World Cheese Awards 2010 UK - 3 Super Gold medals (Sheep milk cheese, Small producer class, New cheese on market)
• International Taste and Quality Institute Brussels 2011 - 3 Star Superior Taste Award
• World Cheese Awards 2011 - Gold
• International Taste and Quality Institute Brussels 2012 - 3 Star Superior Taste Award
• International Taste and Quality Institute Brussels 2012 - Crystal Award for Outstanding Quality and Consistency
• Great Taste Awards 2012 UK -  2 Star Gold
• Global Cheese Awards 2012 UK - 2 Gold medals and 2 Bronze medals
• Kaesiade Austria 2012 - Gold